Texas Corral Restaurants first opened its doors in 1996.
We are corporately owned and operate 7 locations in Northwest, IN, Kalamazoo & Stevensville MI.
The Texas Corral in Portage, Indiana is looking for a experienced Restaurant Manager to join our team.
As we continue to grow, we are seeking to hire quality managers that can add knowledge and excitement to our management team.
If you are passionate about food quality and service, a team player, innovative and self motivated, then Texas Corral is the place to grow your career.
We are a small, but growing family owned company of 25 years, that cares about our employees and managers.
Managers work 45-50 hours a week, with 2 days off.
We strive to give our guests a quality dining experience that excels in food quality, service, and cleanliness.
Our menu has a array of items specializing in Steaks, BBQ Ribs, Pork Chops, Fajitas, Seafood, Home-style favorites, Salads, Burgers, Sandwiches and much more.
We are looking for a candidate that interacts well with the guests, can solve guests complaints if they arise, give direction and work as a team player with the employees, follow and implement policies and procedures, control food cost and labor and be dependable with the drive to want to grow with us.
If you are looking to be a part of growing company and already has a proven track record, then we want to talk to you.
Job Type: Full-time
Pay: $38,000.
00 - $48,000.
00 per year
Benefits:
* Dental insurance
* Employee discount
* Health insurance
* Vision insurance
Restaurant type:
* Casual dining restaurant
Shift:
* Day shift
* Night shift
Weekly day range:
* Every weekend
* Monday to Friday
Work Location: In person
Whatsapp
