Our McDonald’s is now hiring Shift Leaders and Department Managers to join our restaurant team.
As a Shift Leader & Department Manager, you’ll be a part of a community that helps lead and thrives on service- to each other, customers, and the community.
We are hiring immediately and look forward to meeting with interested candidates.
*Shift Leader Responsibilities:*
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Taking action to ensure the crew is meeting McDonald's standards
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Monitoring safety, security, and profitability
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Planning for each shift, monitoring performance during all shifts
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Strong customer service skills for working with customers and team members
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Communicating well with crew members, other shift managers, and GM
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Responsible for meeting targets during shifts and helping with assigned departments
*Department Manager Responsibilities:*
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*Lead Kitchen Department* - focus on delivering great food, kitchen staff training on production procedures, and kitchen cleanliness and food safety.
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*Guest Service Department *- ensuring strong customer service is delivered, service staff is trained for taking orders, menu knowledge, cashier skills, and Drive-thru procedures are followed.
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*People Department Manager* - hiring qualified crew, and providing training to meet restaurant sales and profit goals while keeping crew motivated each shift.
*Qualifications:*
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QSR experience preferred
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2-3 years QSR restaurant experience (McDonald's a plus!)
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Flexible schedule availability
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Valid drivers license and reliable transportation
*Benefits:*
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Flexible Part-time (PT) and Full- time (FT) availability
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Competitive compensation based on experience
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Education through Archways to Opportunity
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Career growth opportunities
Job Types: Full-time, Part-time
Pay: $16.
00 - $20.
00 per hour
Expected hours: 40 per week
Benefits:
* 401(k)
* 401(k) matching
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
* Paid training
* Vision insurance
Experience level:
* 1 year
* 2 years
* 3 years
Restaurant type:
* Bakery
* Casual dining restaurant
* Coffee shop
* Fast casual restaurant
* Quick service & fast food restaurant
Shift:
* 10 hour shift
* 4 hour shift
* 8 hour shift
* Day shift
* Evening shift
* Morning shift
* Night shift
Weekly day range:
* Every weekend
* Monday to Friday
* No weekends
* Rotating weekends
* Weekends as needed
* Weekends only
People with a criminal record are encouraged to apply
Work Location: In person